Pasta con pancetta

Ever in the mood for fusilli ? Well this meal is a quick one with bags of flavour. I pan fried the following ingredients together whilst the pasta was boiling away.

  • 1 chopped up garlic clove
  • Handful of mushrooms
  • Half a courgette
  • 3 rashers of chopped pancetta 
  • A few ripe tomatoes

After the pasta had boiled and still had a good bite, I stirred the drained pasta into all of the vegetables and mixed in some Parmesan and chopped up fresh coriander leaves. Drizzle of olive oil and black pepper & finito! Un delizioso pranzo. The trick to good Italian food is having is only using a few ingredients that have bold flavours.

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